Entrada Término tópico
Número de registros utilizados en: 1
001 - CONTROL NUMBER
- control field: 12742
003 - CONTROL NUMBER IDENTIFIER
- control field: DLC
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20180729222750.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 101210i| anannbabn |a ana d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: sh 85126619
040 ## - CATALOGING SOURCE
- Original cataloging agency: DGB/UNAM
- Language of cataloging: spa
- Transcribing agency: DGB/UNAM
- Modifying agency: DGB/UNAM
053 #0 - LC CLASSIFICATION NUMBER
- Classification number element--single number or beginning number of span: GT2870
- Explanatory term: Usos y costumbres
053 #0 - LC CLASSIFICATION NUMBER
- Classification number element--single number or beginning number of span: TX406
- Classification number element--ending number of span: TX407
- Explanatory term: Economía doméstica
053 #0 - LC CLASSIFICATION NUMBER
- Classification number element--single number or beginning number of span: TX587
- Classification number element--ending number of span: TX588
- Explanatory term: Adulteración
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Especias
450 #0 - SEE FROM TRACING--TOPICAL TERM
- Topical term or geographic name entry element: Spices
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: g
- Topical term or geographic name entry element: Condimentos
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Casia (Especia)
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Chile en polvo
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Canela
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Clavo (Especia)
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Cubebs
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Polvo de curry
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Especias irradiadas
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Vainilla
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Nuez moscada (Especia)
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Pimenton
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Pimientas (Especia)
550 ## - SEE ALSO FROM TRACING--TOPICAL TERM
- Control subfield: h
- Topical term or geographic name entry element: Azafrán (Especia)
670 ## - SOURCE DATA FOUND
- Source citation: DGB/UNAM, 10 diciembre 2010:
- Information found: catálogo electrónico (Especias)
670 ## - SOURCE DATA FOUND
- Source citation: LEMB Digital, 10 diciembre 2010:
- Information found: catálogo electrónico (Especias)
670 ## - SOURCE DATA FOUND
- Source citation: CSIC Autoridades, 10 diciembre 2010:
- Information found: catálogo electrónico (Especias)
670 ## - SOURCE DATA FOUND
- Source citation: Biblioteca del Congreso (Estados Unidos), 10 diciembre 2010:
- Information found: catálogo electrónico (Spices)
750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM
- Topical term or geographic name entry element: Spices
- Authority record control number or standard number: sh 85126619
902 ## -
- : CEA/CEA/SLB
903 ## -
- : Nivel 3